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AMARONE DELLA VALPOLICELLA DOCG 2023 - CANTINE DI ORA BOURGOGNE ROUGE AOC 2021 COUVENT DES JACOBINS - LOUIS JADOT La fermentazione avviene con lieviti d16e56bc-6547-41e8-b1e9-9c10ce92579c

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AMARONE DELLA VALPOLICELLA DOCG 2023 CANTINE DI ORA BOURGOGNE ROUGE AOC 2021 COUVENT DES JACOBINS LOUIS JADOT La fermentazione avviene con lieviti d16e56bc 6547 41e8 b1e9 9c10ce92579c La fermentazione avviene con lieviti indigeni in grandi botti aperte per 20 giorni frutta matura e secca che ricorda le nocciole e le mandorle tostate INGREDIENTI E VALORI NUTRIZIONALI (100ml) GRADAZIONE ALCOLICA: 15

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