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Pecorino da Tavola - Trancio ALLERGENI:Lattosio La Coppa Valligiana ha una

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Pecorino da Tavola Trancio ALLERGENI:Lattosio La Coppa Valligiana ha una La Coppa Valligiana ha una stagionatura di 90 120 giorni Buona parte della lavorazione della Pancetta Agliata viene effettuata a mano Ingredienti: Latte di pecora Pecorino da Tavola classico

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